Ingredients
º 1.5 oz Gin
º 1 oz Cointreau
º Spritz of fresh lime juice, or lemon, depending on the taste.
º Top with ginger beer, or soda, for a sparkling effect.
º Garnish with crystallized ginger and not-yet-sweet plum, thinly sliced, for a sweet and spicy kick.
Instructions
1. Fill a shaker with ice, add gin, Cointreau, and lime juice.
2. Shake well and strain into a tall glass over fresh ice.
3. Top with ginger beer.
4. Garnish with a piece of crystallized ginger and a slice of unripe plum (or ripe depending on how sweet you want it).
Text by Editors
17. MARCH. MMXXV. PLUM
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